2023
Peterson Vineyard Pinot Noir
Sonoma Coast
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On the nose, cherry, fruit punch, strawberry, mushroom, earth, and leather lead to a juicy, balanced palate with pomegranate, spice, and vanilla flavors through the finish.
Alcohol content: 13.9%
Varietal: Pinot Noir
Acid: 6.2 g/L
pH: 3.55
Composition: 100% Pinot Noir
The fruit is picked at night then transferred to the winery where it is cold-settled for 2-5 days. The wine is pumpedover twice daily throughout fermentation, then drained, pressed, and transferred to French oak (25% new) for malolactic fermentation and 10 months of aging.